Wednesday, 21 February 2007

"Come with me to zee Casbah..."

February saw Cookteasers heading east - as in the Middle East - to experiment with the wonderful cuisine on offer from Morocco to about "rocking the Casbah!"
Held at Sherrise's lovely home and surrounded by her exquisite collection of Moroccan and Turkish artefacts, it was a fabulous afternoon of sensory delights.

The Menu:

Les concocted a delicious and diverse threesome of dips

Served with authentic iced Turkish Apple Tea.